The majority of us are aware of the impacts the milk industry is having on our planet. Especially when we look at the size of it specifically within New Zealand. This is why we’re super excited to provide an epic NZ made, plastic free mylk alternative.

Formulated for coffee, our new barista bases are made with pure flavours and a touch of organic roasted chicory root.

Waste-free nut mylk coffees, lattes, or tea, couldn't be easier!

Uses aren't limited to coffee though.. you can still blend and refrigerate (just like our other bases) and use it for anything you require mylk for!

• 150ml makes 2.5litres

• 300ml Jar - only $4.40 per litre

• 1L Jar - only $3.93 per litre

• No nasty additives, just 100% pure ingredients

• Fill your mylk jug with 250ml of water, add 1Tbsp of base, then texture and pour

• OR mix 1Tbsp with 250ml of water, and blend for 20 seconds, pour into a glass jar and store in the fridge

• Shelf life - 12 months

• Make hot or cold mylk

• Fresh mylk lasts up to 4 days in the fridge

• Blanched Almonds - Australia

• Hazelnuts - New Zealand

• Coconut - Sri Lanka

• Macadamias - New Zealand

Almond Barista Base

• Ingredients: Australian Blanched Almonds, Organic Roasted Chicory Root, Natural Kelp Salt

Hazelnut Barista Base

• Ingredients: NZ Grown Hazelnuts, Organic Roasted Chicory Root, Natural Kelp Salt

Almond/Coconut Barista Base

• Ingredients: Australian Blanched Almonds, Sri Lankan Organic Coconut, Organic Roasted Chicory Root, Natural Kelp Salt

Macadamia Barista Base

• Ingredients: NZ Grown Macadamias, Organic Roasted Chicory Root, Natural Kelp Salt

Sweet Almond Barista Base

• Ingredients: Blanched Almonds, Organic Coconut Sugar, Organic Roasted Chicory Root, Natural Kelp Salt

Serving suggestion: Enjoy mylk on its own, coffees, tea, baking, smoothies, cereal, protein shakes and more.

The Jar can be kept in the pantry when opened. Keep freshly made mylk in the fridge.

#NZMADE